Hiya everybody, this time we provides you with leafy multy grain snack recipes of dishes which might be easy to understand. We’ll share with you the recipes that you are on the lookout for. I’ve made it many occasions and it is so scrumptious that you just guys will like it.
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Leafy multy grain snack is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Leafy multy grain snack is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have leafy multy grain snack using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leafy multy grain snack:
- Make ready 1 1/2 Cups Black eyed peas
- Get 1/2 Cup Black gram
- Take 1/2 Cup Bengal gram
- Get 1 Cup Chopped amaranthus leaves
- Make ready 1 Cup spinach Chopped leaves
- Get 1/2 Cup Coriander leaves
- Prepare 1 Tablespoon green chillies Chopped
- Make ready 1 Teaspoon Ginger paste
- Get 1 Teaspoon Garam masala
- Get To Taste Salt
- Get 1/4 Kilogram Sun flower oil
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Instructions to make Leafy multy grain snack:
- Sock the cleaned grains for three hours separately and throw the water and wash with fresh water and grind them equally with out water, only for two rounds(that means not grind like a paste, some grains to look).
- Than take the mixer in to a bowl and add leafs,ginger paste, green chillies,garam masala, salt and mix them well.
- Heat the oil and make the mixer in to a round circles by hand and deep fry.
- And serve the snack with ginger chutney, tomato ketchup or green chutney hotly. All the elders and children like the snack very much.
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Above is how to cook dinner leafy multy grain snack, very straightforward to make. Do the cooking levels accurately, chill out and use your coronary heart then your cooking can be delicious. There are numerous recipes you could strive from this website, please find what you need. Should you like this recipe please share it with your friends. Completely happy cooking.
