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Hijiki Seaweed Teriyaki Hamburger Steaks is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Hijiki Seaweed Teriyaki Hamburger Steaks is something that I’ve loved my entire life. They are fine and they look wonderful.
Hijiki seaweed is naturally green or brown in color when it's hand-harvested by fishermen and divers in the wild. Before being packaged, it is boiled and then A classic Japanese side dish, Hijiki Seaweed Salad features a type of wild seaweed that is highly nutritious. It is simmered together with a myriad of.
To get started with this recipe, we have to prepare a few ingredients. You can cook hijiki seaweed teriyaki hamburger steaks using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hijiki Seaweed Teriyaki Hamburger Steaks:
- Prepare 400 grams Ground mixture of pork and beef
- Get 20 grams Hijiki seaweed (dried)
- Take 1/2 Onion
- Get 3 tbsp ● Panko
- Take 1 ● Egg
- Get 3 tbsp ● Milk
- Get 1 dash ● Salt and pepper
- Make ready Hamburger Sauce
- Prepare 1/2 bag Shimeji mushrooms
- Take 2 tbsp Soy sauce
- Prepare 2/3 tbsp Sugar
- Make ready 1 tbsp Sake
- Make ready 1 tbsp Mirin
- Prepare 1 tbsp Ponzu
- Make ready 1 tbsp Water
They taste good, but it is too bad not being able to see real hamburgers more often. Most or all of fast food hamburger restaurants there have Teriyaki Burgers. This was really easy to do. The steak was good but I don't see that the garlic added that much to the store bought teriyaki sauce.
Instructions to make Hijiki Seaweed Teriyaki Hamburger Steaks:
- Finely chop the onions, saute in an oiled pan until soft, and let cool.
- Strain the rehydrated hijiki seaweed in a sieve, and then cook in a pan to evaporate the water.
- Add the ingredients from Steps 1 and 2, ground meat, and ● together, knead together. Finally, mold into hamburger patties.
- Cook until well done on both sides, and transfer to a plate. Add the separated shimeji mushrooms to the pan and saute.
- Add the sauce and simmer for a bit, adding the patties back in and coating with the sauce. Serve onto plates and you are done.
I highly recommend this Teriyaki Steak recipe for you!! It's very special and delicious recipe that amazing to share with people you love. Click Here for Chicken Teriyaki Recipe. I normally very heavy on salt on my steak, but since I'm having with Teriyaki glaze, I just seasoned with lots of. Hambagu(or hamburger steak) is one of the popular Japanese home cooking dish that children and If you are not familiar with hijiki, it's small thin string shape seaweed.
Above is learn how to cook dinner hijiki seaweed teriyaki hamburger steaks, very simple to make. Do the cooking stages correctly, loosen up and use your heart then your cooking might be scrumptious. There are lots of recipes which you can try from this web site, please discover what you want. If you like this recipe please share it with your friends. Glad cooking.
