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Enjoy Country Hamburger Steak with mushroom sauce served alongside green beans. This variation on diner-style hamburger steak is an easy-to make oven dish. You can feel good about serving your friends and family this low-fat version of a classic recipe.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook my family's restaurant-style hamburger steak using 23 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My Family's Restaurant-Style Hamburger Steak:
- Take 480 grams ★Ground pork
- Make ready 200 grams ★Ground beef
- Take 2 ★Eggs
- Prepare 1/2 tsp ★Sugar
- Prepare 1 tsp ★Salt
- Prepare 1 dash ★Pepper
- Prepare 1/2 tsp ★Nutmeg
- Prepare 3 tbsp ★Panko
- Get 1 tbsp ★Milk
- Prepare 1 tbsp ★Vegetable oil
- Take 2 large Onion
- Take 1/2 Daikon radish
- Take 1/2 Carrot
- Take 4 Cherry tomatoes
- Make ready 4 tbsp Mayonnaise
- Take 1 tsp Ketchup
- Take 1 tsp Japanese Worcestershire-Style Sauce
- Prepare 1 tsp White sesame seeds
- Make ready 400 ml ♪ Water
- Get 3 tbsp ♪ Soy sauce
- Prepare 1 1/2 tbsp ♪ Sugar
- Get 1 clove ♪ Ground garlic
- Get 1 tbsp ♪ Vinegar
Restaurant style hamburger steak keyword after analyzing the system lists the list of keywords related and the list of websites with related My husband tells me he would pay high dollar for my hamburger steaks in a restaurant and claims mine are the best so I thought I would share my recipe. These useful spices can be used to cook so many different meals! I just love a good hamburger steak. One time, my wife was making hamburgers for the grill and didn't quite get them big enough.
Steps to make My Family's Restaurant-Style Hamburger Steak:
- Julienne the daikon and carrot and soak in water. Drain.
- Combine the mayonnaise, ketchup, Japanese style worcestershire sauce, and white sesame seeds well.
- Cook the minced onion in oil heated in a frying pan until browned. Once browned, let cool completely.
- Once cooled, set aside 1 tablespoon of the onion and put the rest into a bowl. Combine with the ★ ingredients well.
- Heat oil in a frying pan and pan-fry the meat mixture. Since you are trying to imitate the "Bikkuri Donkey" restaurant style burgers, please make them as thin and large as you can. (Cover with a lid to steam fry)
- After the burgers have cooked through, save the oil. Add the ♪ ingredients and the remaining 1 tablespoon of onion to the frying pan and simmer to make a sauce for the hamburgers.
- If you arrange it like this, you will have a replica of the "Bikkuri Donkey" style plate!! It will taste delicious if you optionally top it with cheese or grated daikon!!
They grilled up to look just like meatballs so we always kid her about that. Hamburg Steak Keisuke puts cheese in your steak. We usually think of hamburgers as either beef patties inside a bun, or people from the German city of Hamburg. Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients.
Above is tips on how to cook dinner my family's restaurant-style hamburger steak, very simple to make. Do the cooking stages correctly, loosen up and use your heart then your cooking can be delicious. There are lots of recipes that you would be able to strive from this website, please discover what you want. If you like this recipe please share it with your mates. Joyful cooking.
