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Black-eyed-peas glutinous rice (Lepet) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Black-eyed-peas glutinous rice (Lepet) is something which I’ve loved my entire life. They are nice and they look fantastic.
Black glutinous rice, also known as black sticky rice, is the unpolished, whole grain of traditional sticky white rice, commonly served in Asian restaurants, especially Thai. Despite its name, the color of the rice is closer to a deep, dark purple. Like its white counterpart, glutinous black rice has sticky.
To get started with this recipe, we must first prepare a few ingredients. You can cook black-eyed-peas glutinous rice (lepet) using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Black-eyed-peas glutinous rice (Lepet):
- Get 250 g glutinous rice (soaked overnight)
- Take 1 handful black eyed peas (soaked overnight)
- Make ready 1/2 pcs coconut (shredded)
- Get 1 tsp salt
- Take 20 sheets young coconut leaves
Glutinous rice (Oryza sativa var. glutinosa; also called sticky rice, sweet rice or waxy rice) is a type of rice grown mainly in Southeast and East Asia, Northeastern India and Bhutan which has opaque grains, very low amylose content, and is especially sticky when cooked. It is widely consumed across Asia. Black Eyed Peas: American musical group, consisting of rappers will.i.am, apl.de.ap, Taboo and J. Originally an alternative hip hop group, they subsequently refashioned themselves as a more marketable pop-rap act.
Instructions to make Black-eyed-peas glutinous rice (Lepet):
- Soak glutinous rice and black eyed peas in a water for minimum 1 hour
- Mix glutinous rice and black eyed peas with shredded coconut, add some salt, steam for about 30 minutes.
- Make the wrap from young coconut palm leaves (janur).
- Put the mixture into the cone until it's full.
- Tie both edge with plastic rope.
- Steam for about 30 minutes
Add the rice, chicken broth, black-eyed peas, and tomatoes to pan; bring to a boil. MAMACITA — Black Eyed Peas, Ozuna, J. Add black-eyed peas and broth, season with salt and black pepper, and bring to a boil. Remove pan from heat, add peas and butter, and fluff rice with a fork. Browse All Glutinous rice Recipes. sticky rice. sushi rice. sweet rice.
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