Hello everyone, this time we will provide you with net masala dosa roll with coconut peanut chutney recipes of dishes which might be simple to know. We are going to share with you the recipes that you’re looking for. I’ve made it many times and it is so scrumptious that you just guys will find it irresistible.
For the coconut chutney: Add coconut, chana dal, coconut powder, chiles, tamarind seeds, cilantro and salt to a high-powdered blender with water Heat a cast-iron or nonstick pan over medium heat and season with oil. Once it is hot, take one ladle of dosa batter and spread it from the middle to outer. Coconut Peanut Chutney is easy chutney recipe with peanuts, coconut for idli, dosa, pongal, upma, vada etc.
Net masala dosa roll with coconut peanut chutney is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Net masala dosa roll with coconut peanut chutney is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have net masala dosa roll with coconut peanut chutney using 31 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Net masala dosa roll with coconut peanut chutney:
- Make ready For dosa:
- Take 1 cup urad dal
- Take 2 cup rice
- Get For masala stuffing:
- Get 4 boiled potatoes
- Get 1/2 cup green peas
- Take 1/4 cup grated carrot
- Prepare 1/4 cup grated beetroot
- Get 3-4 chopped onion
- Prepare 1/2 inch ginger
- Get 4-5 garlic cloves
- Make ready 1/2 inch cinnamon
- Make ready 1 tbsp cumin seeds
- Take 1/2 tbsp turmeric powder
- Get 1/2 tbsp chilli powder
- Make ready 1 tbsp meat masala
- Take 1 big chopped tomato
- Get 1/2 cup Chopped coriander leaves
- Take to taste Salt
- Prepare as needed Mustard /refined oil
- Get For chutney:
- Get 1/2 cup chopped coconut
- Get 1/2 cup roasted peanut without skin
- Get 1/4 cup roasted chana dal soaked in water for 1/2hour
- Make ready 1/4 cup curd
- Prepare 1 inch ginger
- Prepare 2 green chillies
- Prepare to taste Salt
- Get 1/2 tbsp Panch phoron
- Get as needed Some curry leaves
- Take 1 dry chilli
Recipe for easy and quick peanut coconut chutney that can be made in minutes. Recipe with step by step pictures. We are a typical South Indian "idli-dosa" for breakfast family. I make this chutney at-least twice a week.
Steps to make Net masala dosa roll with coconut peanut chutney:
- Soak the urad dal and rice separately in water for minimum 3hours. Then grind it in a mixer. Mix them properly. Keep it aside for 2hour for fermentation. Then add some salt to it and mix properly.
- Prepare the potato stuffing. In a blender add 1/2tbsp cumin seeds,ginger,garlic, 2onions, cinnamon with little bit water and blend it probably.
- Mash the potatoes properly. Add 2tbsp oil in a pan add 1/2tbsp cumin seeds to it followed by some chopped onion, prepared masala paste and other masala, salt and tomato. Then add the mashed potatoes and green peas.cook it for 10-15min in medium flame.
- Prepare chutney by adding all the first seven ingredients in a blender and blend it. Then heat a spoon and add 1/2tbsp oil, punchfutan, dry chilli and curry leaves to it. After all the ingredients of punchfutan crackle add it to the chutney.
- For preparing the net dosa pour the dosa batter to a bottle and make a small hole on the cover of the bottle.
- Prepare the dosa on the dosa, add the potato stuffing with some chopped onion, carrot, beetroot, coriander leaves and make a proper roll of it and serve hot with the chutney.
Peanut coconut chutney with red chillies and a hint of garlic flavour. Perfect side dish for idli, dosa and other south Indian chutneys. I prepare peanut chutney without coconut usually which I learnt from my co-sister. Simple and easy Coconut Chutney - this popular Indian chutney pairs well with idli, dosa, vadas and so much more! My coconut chutney recipe is super simple.
Above is how to prepare dinner net masala dosa roll with coconut peanut chutney, very straightforward to make. Do the cooking phases appropriately, relax and use your heart then your cooking can be scrumptious. There are lots of recipes which you can strive from this website, please find what you need. Should you like this recipe please share it with your folks. Comfortable cooking.
