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Hamburger Steaks with Mushroom Gravy -easy comfort food that won't break the bank! Rich mushroom gravy over tender hamburger steaks is a great A hamburger steak with gravy is a classic comfort food that I am sure we all grew up with. This hamburger steak recipe is made with a.
Hamburger Steak with Sautéed Mushrooms on Rice is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Hamburger Steak with Sautéed Mushrooms on Rice is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Get 4 hamburger patties
- Get to taste salt, pepper, garlic salt
- Take worcestershire
- Take fresh mushrooms
- Get 1/4 cup butter
- Take 1/4 cup white wine
Serve with some warm mashed potatoes and your favorite green vegetable. While they were baking I sauteed two large, sliced onions with a teaspoon of minced garlic in two tablespoons of butter until the onions were soft. I paired it with steamed broccoli. Home recipes > Main Ingredients > Fruits, Vegetables and Other Produce > Hamburger Steak w/Golden mushroom soup.
Instructions to make Hamburger Steak with Sautéed Mushrooms on Rice:
- Season patties with salt, pepper, garlic salt and worchestershire to taste.
- I place on grill and cook or cook in frying pan with a little olive oil.
- If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
- I use a packet of brown gravy with water and pour on mushrooms.
- Add hamburgers and simmer on low 10 to 15 minutes
- I put on white rice. Enjoy
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