Angel Hair Pasta w/ Creamy Italian Sausage & Habanero Tomato Sauce
Angel Hair Pasta w/ Creamy Italian Sausage & Habanero Tomato Sauce

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For an authentic Italian pasta dish, try this highly flavored recipe featuring Italian seasoning, basil, fennel, Romano cheese and sausage. It's light tasting with Barilla Angel Hair Pasta, and a creamy tomato sauce. Using hand blender/chopper or food professor, blend spaghetti sauce until smooth.

To begin with this recipe, we have to first prepare a few components. You can have angel hair pasta w/ creamy italian sausage & habanero tomato sauce using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Angel Hair Pasta w/ Creamy Italian Sausage & Habanero Tomato Sauce:
  1. Prepare 1 lb Mild Italian Sausage (ground)
  2. Prepare 2 tbsp Extra Virgin Olive Oil
  3. Take 1 Fennel Bulb (diced)
  4. Make ready 1/2 large Sweet Onion (diced)
  5. Get 1/4 tsp Salt
  6. Get 1 Pepper (1/8 tsp)
  7. Prepare 1 Habanero Pepper (remove stem, seeds)
  8. Take 1/4 Dry White Wine
  9. Take 1/4 tsp Dried Oregano
  10. Prepare 28 oz Diced Tomatoes
  11. Take 4 oz Tomato Sauce
  12. Get 1/3 cup Chicken Stock
  13. Get 2 tbsp Fresh Basil
  14. Make ready 1/4 cup Heavy Whipping Cream
  15. Make ready 1/3 cup Parmesan Cheese

Saute first five ingredients in oil until light brown. Add tomatoes, puree, parsley and seasonings. Bake chicken breasts in a delectably rich sauce made of butter, dry Italian salad dressing mix, wine, golden mushroom soup and cream cheese with chives. Serve over angel hair pasta for a dish that is fit for your most elegant dinner parties.

Instructions to make Angel Hair Pasta w/ Creamy Italian Sausage & Habanero Tomato Sauce:
  1. Brown the Italian sausage over medium heat then set aside in bowl.
  2. Add Olive Oil to pan. Add diced fennel and onion. Salt and pepper. Allow fennel and onion to saute until onion is translucent.
  3. Deseed habanero and toss into pan without dicing. Allow it to cook for a few minutes until it appears to soften then crush garlic and add it to the pan.
  4. Add white wine, oregano and cook for a couple minutes then add tomatoes, tomato sauce, chicken stock. Cook sauce until it has reduced (about 30 minutes on low simmer).
  5. In pot, bring water to boil and cook 12-14oz angel hair pasta according to box directions.
  6. Using hand blender/chopper or food professor, blend spaghetti sauce until smooth.
  7. Add whipping cream, fresh basil and cooked Italian sausage to pan and bring heat back up to medium.
  8. Sprinkle in parmesan cheese and stir until fully melted.
  9. Pour over pasta and enjoy!

In a large pot of salted boiling water, cook angel hair according to package directions. In a large skillet, heat oil. Angel Hair Pasta The long, delicate strands of angel hair pasta (a.k.a. capellini) are best served in light or creamy sauces. The thin strands can go M. In an electric skillet or on top of the stove, brown very slowly the Italian sausage, the objective here is to brown it slow enough to allow the fat to run off into the skillet,add salt, pepper and press garlic, to the Italian Sausage once is has cooked.

Above is learn how to cook angel hair pasta w/ creamy italian sausage & habanero tomato sauce, very straightforward to make. Do the cooking phases correctly, loosen up and use your coronary heart then your cooking will likely be scrumptious. There are many recipes you could try from this web site, please discover what you want. When you like this recipe please share it with your mates. Pleased cooking.