Hello everybody, this time we offers you keto ground beef enchiladas recipes of dishes that are straightforward to know. We’ll share with you the recipes that you’re in search of. I’ve made it many occasions and it is so scrumptious that you simply guys will love it.
Keto ground beef enchiladas is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Keto ground beef enchiladas is something which I have loved my entire life. They are nice and they look fantastic.
Enchiladas Covered With Your Choice Of Signature Sauces Made Daily. Keto enchiladas cure that Mexican food craving! The result is a satisfying and delicious meal with all the flavors of typical enchiladas, without a ton of carbs.
To begin with this recipe, we must prepare a few ingredients. You can have keto ground beef enchiladas using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Keto ground beef enchiladas:
- Take 2 pounds ground beef
- Get 4 tablespoons taco seasoning
- Take 1/2 onion chopped fine
- Get 4 tablespoons cream cheese divided
- Make ready 1/2 cup hatch green chiles chopped
- Take 8 low carb tortillas of your choice (we like the ones from Aldi)
- Make ready 1 small can red enchilada sauce
- Prepare 1/2 of the large brick of Velveeta cubed
- Prepare 1 can rotel
The majority of them are not gluten free so if you have a gluten allergy, be mindful when making this recipe. There are several carb conscious brands of tortillas these days so they're easy to find at most major grocery stores around the. Heat a large oven-safe skillet with oil (portion for enchiladas) over medium-high heat. Drain off any excess liquid / fat.
Steps to make Keto ground beef enchiladas:
- Brown ground beef and onion then drain. Add taco seasoning, green chiles, red enchilada sauce, and 2 tablespoons cream cheese and cook over medium heat adding enough water to make it saucy but still thick (around a cup, but start small and add as needed) and cook for about 10 minutes tasting for salt and season.
- Put Velveeta, undrained can of Rotel, and 2 tablespoons cream cheese in a sauce pan and heat over medium until melted and smooth. Add enough water to make it a thinish cheese sauce.
- Roll meat mixture into the 8 tortillas and put in a greased 9x13 seam side down. Pour over cheese sauce, covering all the corners. Cook at 350 uncovered until bubbly, you aren't looking to brown it.
- Let set for 10 minute before trying to serve. They are a pain and a mess to get out of the pan. I recommend 2 spatulas.
Carefully roll the tortilla around the beef and place seam side down into the casserole dish. Repeat with remaining tortillas and beef. Pour the enchilada sauce over the top of the enchiladas in the pan and top with the shredded cheese. Yummy enchiladas made with shredded beef (or chicken) and red sauce makes a great Mexican cuisine for a Keto diet! Yummy enchiladas made with shredded beef (or chicken) and red sauce makes a great Mexican cuisine for a Keto diet!.
Above is the right way to prepare dinner keto ground beef enchiladas, very straightforward to make. Do the cooking phases accurately, relax and use your coronary heart then your cooking can be scrumptious. There are various recipes you could strive from this website, please discover what you need. When you like this recipe please share it with your friends. Completely happy cooking.
