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Southwest Style Hashbrown Casserole is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Southwest Style Hashbrown Casserole is something that I have loved my entire life. They’re nice and they look fantastic.
Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese. Cook Southwest Hash Brown Casserole for a cheesy dinnertime dish! Ooey-gooey cheesey goodness with JUST the right southwest KICK!
To begin with this recipe, we have to first prepare a few ingredients. You can have southwest style hashbrown casserole using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Southwest Style Hashbrown Casserole:
- Get 1 20 oz. bag Hashbrown Potatoes
- Get 1 can Cream of Chicken soup
- Make ready 1 stick Butter, melted (reserve 2 tbl. for topping)
- Get 8 oz. Sour Cream
- Make ready 2 cups shedded Cheddar
- Prepare 1 med. Onion, minced
- Take 1 med. red or green pepper, minced
- Make ready 2 or 3 fresh Japeleno Peppers, minced
- Get 1 1/2 cup crushed Cornflakes (add reserved butter and stir)
Try all our delicious varieties: shredded has browns. Spread in an even layer and press down lightly with spatula. Key Steps for Hash Brown Casserole. Thaw the hash browns before you start: Thawing the frozen hash browns prevents the sauce from clumping when you mix them in, and helps the casserole cook faster.
Steps to make Southwest Style Hashbrown Casserole:
- Mix all ingredients in large bowl except cornflakes.
- Turn into 9" square glass dish sprayed with Pam
- Spread cornflakes on top
- Cook at 350° for 1 hr.
You can thaw your shredded hash browns overnight in the fridge directly in their bag or for. Southerners are unapologetic about their fondness for hashbrown casseroles. Also known as "Funeral Casserole," its creamy goodness has comforted the bereaved for decades. And let's face it, no other dish on earth can transition so seamlessly from a country club. This homemade hash brown casserole is made with frozen hash browns, a white cheese sauce and topped with soft buttered bread crumbs.
Above is learn how to cook southwest style hashbrown casserole, very straightforward to make. Do the cooking levels appropriately, loosen up and use your heart then your cooking will likely be delicious. There are lots of recipes that you may try from this web site, please discover what you need. In case you like this recipe please share it with your folks. Completely satisfied cooking.