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In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook yellow squash pasta with ground beef and vodka sauce using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:
- Take 1 lb Ground Beef
- Take 8 oz Vodka Sauce (bottled)
- Prepare 2 Yellow Sqaush, spiralized
- Get 1/4 Cup Onion, Chopped
- Get 1/4 Cup Matchstick Carrots
- Prepare 1 cp Fresh Green Beans, rinsed
- Get 1/8 Cup Cilantro, chopped
- Make ready 1 tbsp Fennel Seed
- Take 1 tsp Ground Orange Peel
- Make ready 1 tsp Smoked Paprika
- Make ready to taste Salt & Pepper
- Get 2 tsp Olive Oil
- Make ready Parmesan Cheese
In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
Instructions to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:
- In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
- In a skillet, heat pan under medium high heat. Add olive oil and coat bottom. Toss in fennel seed, onion, carrots, and green beans and sauté. Meanwhile, spiralize the the butternut squash and let sit in salted water for 3min and drain (pat dry). After the veggies are nice and sautéed (lightly golden brown), remove green beans (lightly salt and set aside). Toss in noodles and continue to sauté.
- Plate Pasta in center. Top with vodka sauce ground beef. Place green beans to the side, and add Parmesan cheese to liking.
- Serve and enjoy!
In a skillet, heat pan under medium high heat. May I present to you this delicious goodness! Slice squash in half lengthwise; scoop out and discard seeds. Once cool enough to handle, halve lengthwise; scoop out and discard seeds. To make the sauce, in a large saucepan over medium heat, combine the tomatoes, tomato sauce, onions, and vodka.
Above is easy methods to cook yellow squash pasta with ground beef and vodka sauce, very simple to make. Do the cooking stages accurately, chill out and use your coronary heart then your cooking will likely be delicious. There are numerous recipes that you may strive from this web site, please discover what you want. If you like this recipe please share it with your friends. Glad cooking.