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Add the cream cheese and melt completely. Once melted quickly stir in flour to thicken. Taste for salt before adding shrimp and pasta & mushrooms back to pot.
To get started with this particular recipe, we must first prepare a few components. You can have shrimp and mushroom pasta with a basil white wine cream sauce using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp and mushroom pasta with a basil white wine cream sauce:
- Prepare 2 lbs peeled shrimp raw
- Get 1/2 c olive oil
- Make ready 1/2 onion chopped
- Take 4-5 cloves garlic minced
- Make ready 1 tsp adobo seasoning
- Get Salt & pepper to taste (hold off on salt til the end cause wine, broth, and adobo are salty)
- Take 1 lbs protein pasta
- Get 1 pack mushrooms chopped
- Get 1 (8 oz) pack of low fat cream cheese chopped up
- Make ready 1/2 cup heavy or light cream
- Prepare 2 cups white wine
- Take 1 cup low sodium chicken broth
- Get 1-2 tbsp flour to thicken sauce
- Make ready 2 large sprigs of basil leaves minced
- Make ready Parmesan cheese to serve
Cook pasta according to package directions. Meanwhile, saute mushrooms and onion in oil in a large skillet until tender. Add the shrimp, broth and seasonings. To chiffinade the basil, pile the basil leaves neatly on top of each other, then roll the whole pile into a long, tight log.
Instructions to make Shrimp and mushroom pasta with a basil white wine cream sauce:
- Boil the pasta according to directions. The last 2 min add the mushrooms to boil. Drain and set aside
- In the same pot add oil, onion, and garlic and cook til soft. Add pealed shrimp and cook til pink/curled up
- Remove the shrimp and add white wine, chicken broth, heavy cream and basil. Bring to a simmer for 5 min
- Add the cream cheese and melt completely. Once melted quickly stir in flour to thicken. Taste for salt before adding shrimp and pasta & mushrooms back to pot.
- Serve with Parmesan cheese on top. Enjoy!
Cut the log into thin slices. When sauce reaches desired thickness, add basil to cream sauce and stir well. Cook for a minute or two to let the basil infuse the cream. Return shrimp and tomato mixture to pan and heat through. Creamy Lemon Basil Shrimp Pasta recipe.
Above is cook dinner shrimp and mushroom pasta with a basil white wine cream sauce, very easy to make. Do the cooking levels accurately, calm down and use your heart then your cooking might be scrumptious. There are numerous recipes that you may try from this website, please find what you want. If you like this recipe please share it with your pals. Comfortable cooking.
