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Linzer Cookies are a delightful treat. Buttery, flaky shortbread filled with jam & sprinkled with powdered sugar. You can use any kind of jam that you prefer for these linzer cookies.
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To get started with this particular recipe, we must prepare a few components. You can cook strawberry jam drop cookies using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make strawberry jam drop cookies:
- Make ready 1 1/2 cup all- purpose flour
- Take 1 1/4 tsp baking powder
- Prepare 1 pinch of salt
- Make ready 4 tbsp unsalted butter,softened
- Get 2/3 cup sugar
- Make ready 1 large egg
- Get 6 tbsp strawberry jam
This easy homemade strawberry jam doesn't require any canning and is perfectly sweet. Your homemade buttermilk biscuits deserve a homemade jam , and this is the perfect one. Our easiest strawberry jam recipe without a pectin. The jam is soft, spreadable, delicious, and great for first-timers or seasoned cooks.
Steps to make strawberry jam drop cookies:
- preheat oven to 375°f.
- in a large mixing bowl,whisk together,flour,baking powder,and salt.
- in a med.bowl,beat the butter,and salt until well blended.beat in egg,and strawberry jam.
- stir butter mixture into your flour mixture until well blended.
- drop by teaspoonful about 2in.apart onto a cookie sheet.
- bake for 8-10 MIN. until cookie is golden brown.
- let stand briefly,and then remove to a cooling rack.
- ENJOY YOUR TREAT.
I had left over strawberries so I thought it would be a great idea to make the jam so each of my guest could take somthing home. I did't have pectin on hand so I thought. Buttery and soft cookies are filled with sticky star anise infused strawberry jam. It's a super easy yet unique thumbprint cookies recipe. Thumbprint cookies are my eternal love.
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