Claypot Chicken Rice
Claypot Chicken Rice

Hiya everyone, this time we provides you with claypot chicken rice recipes of dishes which are simple to understand. We will share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so delicious that you simply guys will love it.

Claypot Chicken Rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Claypot Chicken Rice is something that I’ve loved my whole life.

How to make Claypot Chicken Rice! This clay pot chicken rice is so addictive! Beyond the greatness of the tender and moist chicken A perfectly cooked claypot rice has a great flavor of all the ingredients, with nicely crisped rice on the.

To begin with this recipe, we have to prepare a few components. You can have claypot chicken rice using 27 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Claypot Chicken Rice:
  1. Prepare 350 g Chicken Meat (skinless, boneless, chut into pieces)
  2. Get 2 cups White Rice (washed or soaked, then drained)
  3. Get 100 g Kai Lan (Chinese Broccoli, cut into pieces)
  4. Make ready 20 g Ginger (minced)
  5. Make ready 20 g Garlic (minced)
  6. Get 150 g Sausages (cut into pieces)
  7. Prepare 20 g Salted Fish (cut into pieces)
  8. Get 30 g Spring Onions
  9. Make ready 4 Tbsp Cooking Oil
  10. Take 2 cups Chicken Stock
  11. Take 2 g (2 pinches) Salt
  12. Get Marinade (mix well in a bowl);
  13. Make ready 20 g Ginger
  14. Prepare 1 Tbsp Light Soy Sauce
  15. Prepare 1 Tbsp Thick Soy Sauce
  16. Prepare 1 Tbsp Oyster Sauce
  17. Prepare 1/2 tsp White Pepper
  18. Take 1 tsp Sugar
  19. Take 1 tsp Sesame Oil
  20. Take 2 tsp Corn Flour
  21. Make ready Sauce (mix well in 2nd bowl);
  22. Get 1 Tbsp Light Soy Sauce
  23. Make ready 1 Tbsp Thick Soy Sauce
  24. Get 1 Tbsp Oyster Sauce
  25. Prepare 1 Tbsp Rice Vinegar
  26. Take 2 tsp Sugar
  27. Take 1 tsp Sesame Oil

Combine the chicken with the soy sauce, dark sweet soy sauce, sesame oil and corn flour. Claypot Chicken Rice is a delicious one-pot meal that can be easily prepared at home. The addition of mushrooms and Chinese sausage makes it even tastier. Claypot Chicken Rice is a very popular.

Steps to make Claypot Chicken Rice:
  1. MARINADE; marinate the chicken for 30 minutes or more.
  2. SAUSAGES & FISH; Heat 2 Tbsp of cooking oil in a wok until hot. Fry the sausages and salted fish until brown/golden. Remove and set aside.
  3. GARLIC & GINGER; In the same wok, heat 1 Tbsp of cooking oil until hot. Fry 10g of Garlic and 10g of ginger until fragrant. Remove and set aside.
  4. SAUCE; Heat 1 Tbsp of cooking oil in the wok until hot. Fry the remaining garlic and ginger until fragrant (10 seconds). Then add our sauce mixture. Cook ubtil the sauce has reduced slightly (by 1/3). Remove and set aside.
  5. RICE; In a pot, add the rice, chicken stock, salt as well as the stir fried garlic and ginger earlier. Bring the rice to a boil and then reduce the heat to low. Cover with a lid and let it cook until most the liquid have evaporated. (You may want to check every 5 minutes, total time perhaps 10 minutes).
  6. RICE & SAUSAGES; When most of the liquid have evaporated, comb and stir the rice with a fork. Then add in the sausages and mix well.
  7. CHICKEN; Next, add in the chicken. Cover with a lid and let it cook between 5-10 minutes (depending on the size and quantity of your chicken pieces).
  8. VEGGIES; After the chicken is cooked, add the Kai Lan, cover with a lid and cook for another 1-2 minutes.
  9. SERVE; After the Kai Lan has cooked, add in the our sauce, stir and mix well the entire pot. Serve on a plate with the Salted Fish and garnish with spring onions.

Chicken rice in clay pot is unique, not just because it is cooked in special crockery, but is the flavor and aroma that make it so enticing and delectable. Clay pot might be considered as exotic cooking. Previous Next Show Grid. "'In Malaysia this claypot rice recipe is always cooked outdoors and over charcoal,' says Cheong. Originally, claypot chicken rice is cooked using a claypot. But since I do not own one and it does not seem useful if I do own one because I do not have a gas stove at home.

Above is learn how to prepare dinner claypot chicken rice, very simple to make. Do the cooking stages accurately, chill out and use your coronary heart then your cooking shall be scrumptious. There are lots of recipes that you can try from this website, please discover what you need. In the event you like this recipe please share it with your pals. Blissful cooking.