Potato cakes
Potato cakes

Hello everybody, this time we gives you potato cakes recipes of dishes which might be easy to know. We are going to share with you the recipes that you’re in search of. I’ve made it many times and it’s so scrumptious that you guys will love it.

Potato cakes is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Potato cakes is something that I have loved my whole life. They are fine and they look wonderful.

These quick and easy potato cakes will have all the family members coming back for more. These potato cakes are great with any meal or as a snack. Simple and quick to make with only a few.

To get started with this particular recipe, we must first prepare a few ingredients. You can have potato cakes using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato cakes:
  1. Take Leftover mashed potatoes
  2. Make ready Shredded cheese of choice
  3. Make ready 2 Eggs
  4. Get Flour
  5. Make ready Bread crumbs
  6. Take Oil for frying
  7. Get Bacon crumbles, Green onion chopped, all extra optionals(little broccoli)

From simple crispy potato cakes to spicy black bean and sweet potato cakes - find plenty of potato cake recipes that make the most of mash! See more ideas about Potato cakes, Cooking recipes, Recipes. · The crispy potato roast with thinly sliced and seasoned potatoes - A beautiful and unique way to serve potatoes - great for holidays. Download Potato cakes stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Mashed potato cakes are a southern favorite.

Steps to make Potato cakes:
  1. Heat oil in frying pan
  2. Add in any extras at this time to the mashed potatoes, before forming into patties. (no need to add anything extra if you don’t have it.)Take cold mashed potatoes and shape them like hamburger patties.
  3. Take 2 eggs and beat them
  4. Take potato patties and coat in flour, then eggs, then bread crumbs and fry until golden brown. When frying don’t forget to flip them. (if they fall apart a few of mine did, when coating them no big deal just reshape them in the bread crumbs that’s what I did.)
  5. Drain on wire rack or paper towels before severing
  6. Notes- use a spatula, when placing in oil. I used my hands and just picked them up and one fell apart, my 2nd batch I placed in with a spatula

Crispy outside, perfectly seasoned soft mashed potatoes inside. As an Amazon affiliate, I earn from qualifying purchases. Mashed potatoes are transformed into portable potato cakes for on-the-go exercise snacks. Flavor variations like Thai Lemongrass and French Herbs and Apples make customizing these snacks a. These Parmesan Mashed Potato Cakes are so addictive!

Above is the way to cook potato cakes, very easy to make. Do the cooking levels correctly, loosen up and use your coronary heart then your cooking shall be delicious. There are a lot of recipes that you can try from this web site, please find what you want. For those who like this recipe please share it with your mates. Happy cooking.