Hubby’s Chinese fried rice
Hubby’s Chinese fried rice

Good day everybody, this time we will provide you with hubby’s chinese fried rice recipes of dishes that are straightforward to grasp. We are going to share with you the recipes that you are looking for. I’ve made it many instances and it’s so delicious that you just guys will like it.

Indo Chinese Fried Rice - veggie fried rice tossed with carrot, peas, pepper, soy sauce and vinegar. A perfect accompaniment to your indo We like it this way but feel free to add other veggies of your choice like broccoli, cabbage, mushrooms. I know if I would add those, my hubby would not eat it!

Hubby’s Chinese fried rice is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Hubby’s Chinese fried rice is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have hubby’s chinese fried rice using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hubby’s Chinese fried rice:
  1. Take Rice
  2. Take Tumeric
  3. Prepare Green peas
  4. Get Carrot
  5. Take Onions
  6. Make ready cube Maggi
  7. Get Powdered garlic
  8. Take Sweet corn
  9. Prepare Minced meat
  10. Get Butter
  11. Make ready Egg

The rice is delicate inside and aromatic outside. This texture is what I perceive a good fried rice suppose to be. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish.

Steps to make Hubby’s Chinese fried rice:
  1. Pour some water into a clean pot,add a little Tumeric, add 3 bay leaf to the water and allow it to boil before adding rice to it.
  2. Once the rice is Parboiled, set aside the rice and put your pot on the fire before adding some butter to it.
  3. Pour your veggies into the pot, add Maggi cubes, powdered garlic and fry the veggies until well fried.
  4. Get a pan and add a little butter to it, before adding your minced meat to it.fry your minced meat until it becomes a little bit brown
  5. Add your minced meat to the fried veggies and set aside before you put back your pot on fire and also add some butter to it break your eggs into the empty pot and make the egg in a scrambled way before pouring the fried veggies to it.
  6. 6-add your rice to the veggies and turn until all the spices and veggies are mixed well with the rice before lower your fire and allow the rice for like 3 minutes before you bring it down and serve. Note:you can serve this method of Chinese fried rice with any sauce of your choice. - you can also add shrimps,prawns if you want.

Make sure you season your rice with salt before it cooks. Add some butter to the cooking. I am back with another post today, a simple chicken fried rice that the hubby put together a few days ago when we were eating leftovers for lunch and So here is a simple, delicious one pot meal that you can whip up this festive season when you have guests on short notice and the Chinese take away. Traditionally fried rice was prepared with leftovers and overnight rice. There was no special recipe to fried rice.

Above is find out how to cook hubby’s chinese fried rice, very simple to make. Do the cooking stages appropriately, calm down and use your coronary heart then your cooking will likely be delicious. There are lots of recipes that you would be able to strive from this web site, please find what you want. In case you like this recipe please share it with your folks. Completely happy cooking.