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Homemade Split Pea Soup with Ham is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Homemade Split Pea Soup with Ham is something which I’ve loved my entire life.
And cornbread with whole kernel corn. If you love homemade split pea soup, this green pea soup recipe will be your new favorite. I had misgivings about putting this green pea soup recipe on the blog.
To get started with this recipe, we must prepare a few ingredients. You can cook homemade split pea soup with ham using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Split Pea Soup with Ham:
- Get 1 bag split dried peas rinsed very well (I do not soak my split peas overnight)
- Prepare 1-2 medium to large carrots cleaned and chopped into round nickel size
- Take 1 stalk celery cleaned and diced, I do not dice the white or the leaf stalks of the celery. I toss in the diced and the rest using them for flavour
- Make ready Option: ham (I cubed for her) I prefer no meat, although ham adds flavour
- Prepare 2 medium boxes : I do not measure : I covered the peas with Organic Low Sodium Chicken broth
- Make ready 1 large sweet onion diced
- Get 2 cloves garlic minced
- Make ready Milk about 1 to 1-1/2 cups
- Prepare Dash nutmeg
- Take Salt and pepper to taste.. I used kosher salt and fresh ground peppet
To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time. Split Pea Soup with Barley and Ham Slow CookerMel's Kitchen Cafe. chopped celery, bay leaf, garlic powder, pearl barley, chicken. How to make split pea soup with ham, using the ham bone from your leftovers! Slow cooker and stove top instructions are included.
Instructions to make Homemade Split Pea Soup with Ham:
- Using a large heavy gage pot. I used about 1/4 cup of olive oil.
- I allowed the pot get hot, poured out n rinsed split peas with diced carrots, onion, garlic, all of the celery pieces
- Sauté until the vegetables are almost tender. Pour in slowly both boxes of low sodium chicken broth. Stir,
- Place heat on medium high until it almost boils. Turn heat on low, allow to cook, about 20 minutes
- Option: I like mine creamy, I use unsweetened almond milk. My friend brought skim milk.
- Once the soup is almost finished I like to use an Emersion hand blender to help thicken my soup
- Option: I like a teaspoon full of A good plain green yogurt on top
- Last but not least Enjoy 😊
Split pea soup is also a pretty darn healthy soup for you, ham bone or not. Those peas are chock full of iron and protein and apparently I hear that vegetables are. How To Make Split Pea Soup. Before I made this recipe for the first time, I was really intimidated to make it. For some reason, I thought it would be This pea soup can easily be made into a vegetarian friendly recipe.
Above is cook dinner homemade split pea soup with ham, very easy to make. Do the cooking levels correctly, calm down and use your coronary heart then your cooking will likely be delicious. There are many recipes that you may try from this web site, please discover what you need. Should you like this recipe please share it with your pals. Joyful cooking.
