Fried Tofu on Carrot Noodles
Fried Tofu on Carrot Noodles

Whats up everybody, this time we will provide you with fried tofu on carrot noodles recipes of dishes that are simple to understand. We will share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so scrumptious that you guys will like it.

Fried Tofu on Carrot Noodles is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Fried Tofu on Carrot Noodles is something which I’ve loved my whole life.

Carrot noodle stir fry for the win! Remember to subscribe to THE ENDLESS MEAL'S NEWSLETTER for FREE to get healthy and delicious recipes each While the tofu is frying, use your spiralizer to make noodles from the carrots. You could also use a julienne peeler or cut the carrots into long, thin.

To get started with this particular recipe, we must first prepare a few components. You can cook fried tofu on carrot noodles using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu on Carrot Noodles:
  1. Get 2 Tbsp oil heated in cast iron skillet
  2. Take 3 cloves roasted garlic, chopped
  3. Prepare 2 Tbsp oil heated in cast iron skillet
  4. Prepare 5 carrots, peeled and cut into long thin strips
  5. Prepare 5 leaves Nappa Cabbage, rinsed and cut into strips
  6. Make ready Seasoning (to taste):
  7. Make ready Sugar
  8. Prepare Chili Sesame Oil
  9. Get Dried onions
  10. Prepare Soy sauce or Braggs
  11. Get Ginger
  12. Prepare Garlic powder
  13. Take Tumeric

Also, you can add the tofu, marinade and noodles to the pan if you like as well to warm through. While tofu is marinating, make the soba noodles according to package directions. Rinse well under cool running water to cool the noodles and stop them. This stir fried carrot noodles dish produces a wonderful wok hay flavor from stir frying the carrots at searing high heat.

Instructions to make Fried Tofu on Carrot Noodles:
  1. Fry seasoned tofu on medium heated skillet 4 minutes on each side. Heat garlic and set both aside.
  2. Fry carrots in same hot skillet for 5 minutes or until slightly softened. Add seasonings to taste and add Nappa until wilted. Plate and eat while still warm.

The carrot noodles added an extra layer of flavor to the dish that you normally would not get using wheat noodles. These Asian-inspired carrot noodles are great served with pan-fried tofu, roasted chickpeas, or stir fried veggies! Quick and healthy Asian carrot noodles with a delicious combination of hoisin, soy, orange juice, and ginger! A unique and delicious low carb dinner. This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu fan!

Above is the best way to prepare dinner fried tofu on carrot noodles, very simple to make. Do the cooking phases correctly, chill out and use your heart then your cooking will probably be delicious. There are a lot of recipes that you can try from this web site, please find what you want. In case you like this recipe please share it with your mates. Joyful cooking.