Lisa's Coconut Curry
Lisa's Coconut Curry

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Lisa's Coconut Curry is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Lisa's Coconut Curry is something which I’ve loved my whole life. They’re nice and they look wonderful.

Simple, quick, and so Even those on the fence about curries should try this recipe as it's heavy on the coconut milk and light on. This post may contain affiliate links. Coconut curry chicken is a healthy dinner that's packed with flavor.

To get started with this recipe, we have to prepare a few components. You can have lisa's coconut curry using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lisa's Coconut Curry:
  1. Get 3 Red bell peppers
  2. Take 1 Zucchini
  3. Prepare 1 Red onion
  4. Get 4 Tomatoes
  5. Take 600 grams Chicken breast
  6. Prepare 1 can Chickpeas
  7. Get 1 can Coconut milk
  8. Get 2 tbsp Mango chutney
  9. Make ready 3 tsp Ground cucuma
  10. Get 1 tsp Ground ginger
  11. Make ready 3 tsp Ground bell pepper
  12. Take 1 tsp Ground chili
  13. Make ready 1 tsp Salt
  14. Get 1 tsp Pepper

This coconut curry chicken can be made in one pot and is packed with delicious flavors! Pair this coconut curry with rice and/or naan bread. A side of roasted carrots or roasted sweet potatoes would. Made with coconut milk, fresh spices and veggies!

Instructions to make Lisa's Coconut Curry:
  1. Chop onion and tomatoes and heat them in a large skillet.
  2. Add chickpeas and coconut milk.
  3. Chop bell peppers and zucchini and add them to the skillet.
  4. Chop chicken breast and add it to the skillet.
  5. Add all spices and let it cook on full heat until the coconut milk gets creamy.

This Sweet Potato, Chickpea and Spinach Coconut Curry was so delicious and comforting, just as a curry should be. This Coconut Curry makes an easy vegan weeknight dinner, using ingredients you probably already have at home. Serve it over quinoa for plant-based protein! Basil coconut chicken curry made with chicken thighs, jalapeño, coconut milk, basil and ginger. One of the things I love about curries is that they are so varied and adaptable—from soupy to thick.

Above is how one can cook dinner lisa's coconut curry, very straightforward to make. Do the cooking stages correctly, calm down and use your coronary heart then your cooking will probably be scrumptious. There are a lot of recipes you can try from this website, please find what you need. Should you like this recipe please share it with your mates. Completely satisfied cooking.