Whats up everybody, this time we offers you bourbon chicken recipes of dishes which are straightforward to grasp. We will share with you the recipes that you’re on the lookout for. I’ve made it many times and it is so delicious that you just guys will love it.
Bourbon Chicken is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Bourbon Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.
Editor's Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street. Heat oil in a large skillet. Easy Bourbon Chicken that's crispy, sweet, sticky and tastes just like the kind you grew up eating at Back to the task at hand, Bourbon Chicken.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bourbon chicken using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bourbon Chicken:
- Take 1/2 cup Bourbon Whiskey
- Prepare 1/4 cup Soy Sauce
- Take 1/3 cup Brown Sugar
- Make ready 2 tbsp Honey
- Take 1 dash Freshly Grated Ginger
- Get 1 pinch Red Pepper Flakes
- Prepare 1/2 tsp Black Pepper
- Prepare 1 lb Chicken (Cutlet) Breast - Thinned & Cubed
- Make ready 5 Baby Bella Mushrooms - Sliced
- Get 1/2 Green Zucchini - Sliced in Quaters
- Prepare 1 Corn Starch (to make a slurry)
- Prepare Garnish
- Make ready 1 Chives
- Prepare 1 Toasted Sesame Seeds
Best of all this recipe couldn't be easier. Grilled Bourbon Chicken breasts are marinaded with soy sauce, Bourbon, brown sugar, ginger and spices then grilled until slightly caramelized on the outside and juicy on the inside. Bourbon Street Chicken is just so tasty! This Bourbon Street Chicken recipe is bursting with flavor, without alcohol, prepared in a slow cooker or quickly on your stovetop, served on a bed of rice!
Steps to make Bourbon Chicken:
- Put all the ingredients listed above except for the chicken, vegetables and corn starch into a small/medium sauce pan. Stir and bring to a simmer and until all the sugar is dissolved. Be careful as the alcohol in the bourbon may catch fire. Let the alcohol burn off or you will get tipsy from this dish. Do not lower the fire on the stove. If it does not catch fire this means your sauce pan is too deep, and I would suggest taking a long match or lighter and lighting it so it burns out.
- Now add the vegetables and stir into sauce on a lower flame, followed by adding the chicken.
- Cook on a medium/high flame for about 5-7 minutes and mix periodically.
- To finish, make a slurry of corn starch and thicken the sauce while it is on high and boiling. To thicken the sauce to desired thickness. Best not to make it too thick as it will gel more once it starts to cool.
- Garnish with chives and toasted sesame seeds and put over fresh cooked rice and enjoy!!
Serve the bourbon chicken with steamed or fried rice and enjoy! This Bourbon Chicken has tender chunks of chicken coated in a sweet and sticky sauce. Bourbon Chicken is one of our favorite easy Chinese Takeout meals to make at home on busy nights. This Bourbon Chicken Recipe is the best sweet and spicy chicken recipe. This Bourbon Chicken is a flavorful chicken dish where the chicken is marinated in a bourbon and soy sauce marinade.
Above is tips on how to cook dinner bourbon chicken, very easy to make. Do the cooking stages correctly, calm down and use your coronary heart then your cooking will likely be delicious. There are lots of recipes you can strive from this website, please find what you need. When you like this recipe please share it with your friends. Glad cooking.
