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This is a quick and easy dish, perfect for a weeknight. A smooth and creamy coconut sauce with lovely flavors from curry and peanut butter. Add the chicken breast, coconut milk, curry paste, and peanut butter to the wok.
To begin with this particular recipe, we have to first prepare a few components. You can cook wok veggie-chicken pasta using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wok veggie-chicken pasta:
- Prepare Organic chinese pasta (Albert Heijn)
- Get 2-3 spoon sweet chili sauce
- Make ready 1-2 Chicken file
- Prepare Broccoli
- Get Pepper
- Get Cherry tomato
- Take 2-3 spoon butter
Enjoy this gooey cheese and chicken pasta bake for the ultimate weekday family dinner. Serve straight from the dish with a dressed green salad. Serve this delicious chicken and chorizo ragu over rice or pasta as an easy midweek dinner for the family. You can freeze any leftovers for another day.
Steps to make Wok veggie-chicken pasta:
- Boil pasta, chop vegetables and chicken.
- Put the butter in the wok, pour in the veggies. Stew it for 5min then put the chicken on it. Cook and mix it until chicken gets white.
- Put the sweet chili sauce on it. Mix it and cook it together for 5 minutes.
- Add the pasta. Mix it, add salt and cook it together for some minutes.
The Best Wok Noodles Recipes on Yummly Dragon Noodles With Crispy Tofu, Stir-fry Thai Noodles With Chicken Meatballs, Tofu Tahini Dan Dan Noodles. This Chicken Pasta Casserole is the perfect simple and freezable weeknight dinner. It's delicious and loaded with nutritious veggies. Cook the pasta: Cook the pasta according to package instructions.
Above is the best way to prepare dinner wok veggie-chicken pasta, very simple to make. Do the cooking stages correctly, chill out and use your heart then your cooking might be delicious. There are numerous recipes that you may strive from this web site, please discover what you want. In case you like this recipe please share it with your friends. Joyful cooking.