Hi there everybody, this time we gives you simple gratin potatoes recipe recipes of dishes that are straightforward to know. We’ll share with you the recipes that you’re in search of. I’ve made it many occasions and it is so scrumptious that you simply guys will like it.
Simple Gratin Potatoes Recipe is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Simple Gratin Potatoes Recipe is something which I have loved my whole life.
I thought this recipe was very, very good. I will not make Au Gratin Potatoes from a box mix again! TESTED & PERFECTED RECIPE - Potatoes Au Gratin is the ultimate comfort food with sliced potatoes, heavy cream & grated cheese.
To begin with this particular recipe, we must prepare a few ingredients. You can have simple gratin potatoes recipe using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Simple Gratin Potatoes Recipe:
- Prepare 8 medium size Potatoes (thinly sliced)
- Take 2 tbs Butter
- Prepare 1 1/2 tbsp all purpose flour
- Make ready 1/4 cup cream
- Take 1/2 cup milk
- Prepare 1/2 tsp Chicken stock
- Prepare 1 onion (cut into dice)
- Take 1 clove garlic (thinly sliced)
- Take to taste Salt, Black pepper, and nutmeg
- Take 175 gr Bacon
- Take 100 gr Grated Chees
Evenly sliced potatoes are the key to this recipe's success so take your time to really slice them ¼-inch thick. Potato gratin is one of those dishes that is so simple to make, but the results are fantastic. A perfect gratin is thick, rich, and creamy with soft but intact potatoes and a decadent cheesy flavor. This recipe is loosely based on Orlando Murrin's recipe in "A Table in the Tarn: Living, Eating, and Cooking in.
Steps to make Simple Gratin Potatoes Recipe:
- Preheat oven to 170 degrees C.
- Heat the sliced potatoes in the microwave with the maximum heat for 4 minutes.
- In a saucepan, melt butter over medium heat. Add the onion and garlic, stir for about 1 minute.
- Add the flour, and stir constantly for one minute. Stir in milk, cream, salt, chicken stock, nutmeg, and black pepper. Cook until the sauce has thickened.
- Layer the potatoes into bottom of the prepared casserole dish (make it one layer). Top with the sauce, bacon, and cheese.
- Make the second layer of Potatoes, top with sauce, bacon, and cheese. Repeat until all potatoes, sauce, bacon and cheese are used.
- Bake in the oven for 45 minutes, or until the potatoes are cooked well.
- Check the video, how did I make this recipe on my YouTube channel: https://youtu.be/w9mJUKYOPuI
This Potato Gratin is the perfect simple side dish for any type of meal, whether its weeknight dinners or holiday meals. A lot of gratin recipes solely use cream for the baking liquid, but this way you can cut calories and fat slightly by replacing with milk, and letting the potato starch thicken the liquid. This Simple Au Gratin Potatoes is an easy, creamy and delicious recipe for the perfect side addition to any meal. Pairs perfectly with any menu you may choose! Try it out for yourself and let us know what you think!
Above is the best way to prepare dinner simple gratin potatoes recipe, very simple to make. Do the cooking levels correctly, chill out and use your coronary heart then your cooking shall be delicious. There are a lot of recipes you could attempt from this website, please discover what you need. If you happen to like this recipe please share it with your pals. Joyful cooking.
