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You combined apple pie and bread pudding?! Perfect for dessert, or even breakfast! You combined apple pie and bread pudding?!
To begin with this recipe, we have to first prepare a few ingredients. You can cook caramel applie pie bread pudding using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Caramel Applie Pie Bread Pudding:
- Make ready stale bread cut to 1" cubes (I use homemade)
- Take eggs
- Prepare granulated sugar
- Make ready heavy whipping cream
- Make ready milk
- Take vanilla
- Get ground cinnamon
- Prepare ground all spice
- Make ready medium apples(granny smith or gala) - peeled, cored, and diced
- Get Caramel Sauce
- Get packed light brown sugar
- Prepare heavy whipping cream
- Get milk
- Make ready salted butter - room temperature
Perfect for dessert, or even breakfast! This Salted Caramel Apple Bread Pudding is a I think the apple flavored bread pudding tasted fantastic and went really well with the layers of salted caramel. To me apples and caramel are. This fall inspired Caramel Apple Bread Pudding recipe, prepared with Hawaiian rolls & caramel sauce, is easy to make & delicious for breakfast, brunch or The drizzle of caramel over the recipe is like the cherry on top of a sundae, the icing on top of the cake, the whipped cream on top of the pie!
Instructions to make Caramel Applie Pie Bread Pudding:
- A note before we begin! For this specific bread pudding I used homemade bread from my own recipe shared on this site. Italian bread and brioche are two of my other favorite breads to use as well, but really just about any bread will do as long as it's stale and the cubes are laid out in a single layer to air dry slightly for about 1 hrs before beginning this process. I lay.mine out on a parchment lined baking sheet then pick up the whole sheet to "pour" the bread into the custard.
- In a large bowl combine: eggs, sugar, cream, milk, vanilla, cinnamon, and all spice. Whisk vigorously until mixture is thoroughly blended. I go until it looks frothy/bubbly around the edges when I stop wisking.
- Add bread cubes to custard mixture. Stir/toss gently with a wooden spoon to coat. Let sit 5 minutes then add prepared apple cubes and stir gently again to combine.
- Preheat oven to 350°F. Grease a 3 quart casserole dish (mine is 8x11in). Spoon bread and apples into dish in an even layer. Pour remaining custard mixture left in bowl evenly over the top of bread and apples. Let sit 15 minutes.
- Place dish in oven. Bake uncovered 45-55 minutes, or until the top is golden and center is just set. When done, remove from oven and set aside while you make the caramel sauce.
- In a small pan over medium heat whisk together brown sugar, cream, and milk. When it begins to steam whisk in the butter. Bring sauce to a boil, wisking constantly. Continue at a boil for 5 minutes to caramelize and thicken the sauce, wisking constantly.
- Remove pan from heat and immediately pour caramel sauce evenly over the entire top of your beautiful bread pudding. Let sit for at least 15 minutes to soak in a little. Cut and serve warm. Delicious topped with vanilla ice cream!
- Cover any leftovers tightly and refrigerate. Bread pudding is just as tasty cold!
Caramel Apple Bread Pudding Tastes of Lizzy T. Pecan Pie Bread Pudding, recipe combination of bread pudding and pecan pie. homemade baked dessert. Caramel Apple Pecan Cobbler - This Caramel Apple Pecan Cobbler is loaded with juicy, tender, tart apples, chopped pecans and delicious caramel. Toss the apples with the apple pie spice then with the walnuts, caramel pieces, and the bread cubes. Wrap any uneaten bread pudding tightly with plastic and refrigerate.
Above is prepare dinner caramel applie pie bread pudding, very easy to make. Do the cooking stages correctly, loosen up and use your heart then your cooking will probably be delicious. There are lots of recipes which you could strive from this website, please discover what you need. In the event you like this recipe please share it with your friends. Glad cooking.
