Hello everyone, this time we will give you mini taco bowls recipes of dishes that are straightforward to understand. We’ll share with you the recipes that you are looking for. I’ve made it many times and it is so delicious that you simply guys will like it.
For those that agree, let's talk about these Mini Taco Bowls. I LOVE them, they are incredibly easy to make and even more fun to serve. Brighten up the dinner table with these baked tortilla shells stuffed with wholesome ingredients like flavorful salsa, melty cheese, and shredded lettuce.
Mini Taco Bowls is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mini Taco Bowls is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mini taco bowls using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mini Taco Bowls:
- Take 1 can refried beans
- Get 4 flour tortilla shells (depending on how many you plan to make) each shell makes 2 to 3 mini bowls
- Prepare 1 chopped tomato
- Get 1 cup shredded lettuce
- Get 1 cup shredded cheese
- Take 1 chopped jalapeño (optional)
- Make ready 1/2 cup sour cream (optional)
- Get 1/2 cup salsa (optional)
- Take 1 cup taco meat. you can add it, i never made mine with meat
These taco bites are packed with all the tastes of taco salad in a cute, tiny lil package. The homemade mini tortilla bowls are buttery, flaky, crisp on the outside and soft and chewy in the middle. These Taco Bowls are new favorite weeknight dinner! Taco Bowls are jam packed with Mexican flavors and abundance of nutritious ingredients so say hello to a perfectly delicious, healthy weeknight.
Steps to make Mini Taco Bowls:
- Pre heat oven to 375°.
- Spray muffin pan with non stick cooking spray.
- Take the tortilla shells and cut 2 or 3 circles out of each shell (I usually use a cup to outline my circle then I cut). This also depends on how many you want to make.
- Put the circle tortilla into the muffin pan. Add the refried beans, jalapeños, and cheese (taco meat if you added any, I didn't use any) (Don't over fill it, just enough to fill half way)
- Bake in preheated oven for about 10 minutes or until tortilla shell is golden.
- Take out of the oven. Place mini taco bowls on a plate and top with your favorite toppings. (Sour cream, lettuce, tomatoes & salsa)
- Enjoy!! :)
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Above is how to cook mini taco bowls, very easy to make. Do the cooking levels appropriately, calm down and use your coronary heart then your cooking can be delicious. There are numerous recipes you could try from this web site, please find what you want. If you happen to like this recipe please share it with your pals. Glad cooking.
