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Smoked Shredded Pork Shoulder Macho Nachos is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Smoked Shredded Pork Shoulder Macho Nachos is something which I have loved my whole life.
Smoked pork shoulder makes great pulled pork. Just throw it on some white bread, sweet Hawaiian buns, in a taco, or even an omelette. Shred the pork using or a large fork or BBQ meat forks, pulling.
To get started with this recipe, we must prepare a few ingredients. You can cook smoked shredded pork shoulder macho nachos using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Shredded Pork Shoulder Macho Nachos:
- Prepare 1/2 bag of tortilla chips
- Take 1 bag of shredded cheese
- Prepare 4 pinch sliced olives
- Take 3 cup shredded meat (smoked pork shoulder)
- Make ready 1 dash Tapatio hot sauce
- Get guacamole
- Take salsa
- Prepare sour cream
- Take 1/2 can refried beans
The meat is tough and is held together with a web of connective tissue. Smoked Shredded Pork Shoulder Macho Nachos. bag of tortilla chips, bag of shredded cheese, sliced olives, shredded meat (smoked pork shoulder), Tapatio hot sauce, guacamole, salsa, sour cream. Smoked pork shoulder makes great pulled pork. The humble pork shoulder can be one of the toughest cuts of meat from the pig, but since most hogs are under one year old when butchered, toughness usually isn't a problem.
Instructions to make Smoked Shredded Pork Shoulder Macho Nachos:
- Okay.. so, not everyone is going to be extremely lucky like we were and have their friends spend over 12 hours smoking a pork shoulder with pineapple injection and giving you a Tupperware full to go home with… But if you are or you know how to smoke your own.. this recipe is super exciting.
- Spread out some delicious, crunchy tortilla chips, (I used Calidad brand) on a small baking sheet and cover with shredded cheese of your choice,( again, I used marble cheddar), be thorough, every hates a cheeseless chip. Put in oven on 350° for about 3-4 minutes or until cheese is melted.
- Take chips out of the oven and sprinkle with sliced black olives
- Add a moderate layer of refried beans and another layer of cheese and stick back in the oven for 2 minutes
- Sprinkle with Tapatio(or your favorite hot sauce
- Spread a layer of your shredded meat and another layer of cheese.
- Place back in oven for two more minutes.
- Get out your salsa, sour cream and guacamole! I just sliced up an avocado :P. Its time to eat!
You can make it at home, with a just a few ingredients and some patience. When cooked low and slow, this bone-in pork shoulder is perfect for a crowd or when you're planning ahead for leftovers. Serve as pulled pork on a plate or a sandwich-either way will wow a crowd. Pork shoulder is an ideal cut, especially if you're new to smoking. Shred the pork shoulder using meat claws or pull it apart with your hands, protected by nitrile kitchen gloves.
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