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Baked Brie Cranberry Sauce recipe is an easy and elegant appetizer to serve during the holidays! Add chopped Maple Pecan Nuts for some delicious texture and serve with a variety of crackers! I love this time of year when there are plenty of fresh cranberries to enjoy!
Baked Brie With Bourbon Cranberry Sauce is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Baked Brie With Bourbon Cranberry Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked brie with bourbon cranberry sauce using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Brie With Bourbon Cranberry Sauce:
- Get 20 oz Baby Brie
- Make ready 3 tbsp Butter
- Prepare 3 tbsp Brown Sugar
- Get 1 1/2 oz Bourbon
- Make ready 1/3 cup Dried and Sweet Cranberries
- Prepare 1 box Glutino Brand, gluten free crackers original
- Get 1 box Water Crackers
- Make ready 1 box Wheat Thins
Repeat the egg and crumb dipping and then place cheese wedges onto a baking sheet. Cooking Instructor Marcia Smart shares her super easy Cranberry Baked Brie Recipe. Her family has been making this holiday appetizer for years, and it makes. Chef John's version of baked brie is wrapped in puff pastry dough, chilled, and then baked until the pastry is perfectly browned and the brie is warm and melty.
Steps to make Baked Brie With Bourbon Cranberry Sauce:
- Preheat oven to 350°
- Unwrap Baby Brie. Using a fork pierce the entire brie throughly. Put Baby Brie on any flat oven safe dish.
- In a small saucepan melt 3 tbs butter over low/medium heat. Once it bubbles add the 3 tbs Brown Sugar, stir constantly until melted and no clumps appear. Add 1 1/2 ounce Bourbon light with long lighter, allow flame to extinguish naturally stirring mixture. Final step add 1/3 cup Dried Sweet Cranberries, stirring for 1 minute.
- Pour hot bourbon sauce over Baby Brie. Put into oven.
- On 350° Bake for 12-15 minutes keeping a close eye on the brie. Once the top is bubbling and some of the Brie is oozing out this delicious appetizer is ready for your enjoyment. A true crowd pleaser.
- Enjoy alongside with your preference between the water crackers, gluten free crackers (which are amazing), or wheat thins. All 3 make great accompaniments to this Brie dish. Also to avoid crackers breaking use a small butter knife for your assistance…. ENJOY <3
Reviews for: Photos of Baked Stuffed Brie with Cranberries & Walnuts. Make an easy and elegant holiday appetizer by topping a round of baked Brie with sweetened cranberry sauce and toasted pecans. This baked brie with roasted cranberry sauce would be perfect as part of a spread of Christmas party appetizers or New Years Eve recipes. Baked brie is a classic appetizer, and for good reason: it's really yummy! This recipe pairs it with cranberry sauce and walnuts.
Above is how to cook dinner baked brie with bourbon cranberry sauce, very easy to make. Do the cooking stages correctly, chill out and use your heart then your cooking will be scrumptious. There are lots of recipes which you can strive from this web site, please discover what you want. When you like this recipe please share it with your pals. Completely satisfied cooking.