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Shrimp Diablo is a recipe that puts out some heat. The fire in this saucy shrimp dish comes from crushed red pepper and chili paste with garlic. While pasta cooks, heat oil in a large nonstick skillet over medium-high heat.
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To begin with this recipe, we have to prepare a few components. You can cook shrimp diablo in penne pasta using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Diablo in Penne Pasta:
- Take 16 ounces cream- reduced by a 1/4 to12 ounces
- Take 8 ounces penne pasta – cook until done
- Take 3 tablespoons olive oil
- Get 1 shallot – fine diced
- Prepare 1/4 each onion – small diced (2 ounces)
- Prepare 3 cloves garlic – finely chopped
- Prepare 1/2 small habanero chile peppers- wear gloves – dice fine
- Prepare 1/2 each red bell pepper – small diced
- Make ready 1 tomato, plum – small dice
- Get 8 ounces shrimp – peeled (We used size 51-60 and you can always go larger or add more if desired)
- Take 1/4 teaspoon black pepper
- Take 1 teaspoon salt
- Make ready 1/2 ounce L&P -Worcestershire sauce
- Prepare 1 ounce Crystal hot sauce – Be careful with substituting other hot sauces
- Make ready 1 tablespoon tomato paste
- Take 1/2 cup Parmesan cheese
- Make ready 8 large basil leaves – chiffonade- fine ribbon cut just before service
STEP ONE - Heat a stockpot over medium heat. While this dish is meant to be spicy, it doesn't mean you can't adjust the heat! Feel free to use less chili paste and red pepper. Cook pasta according to package directions and drain.
Steps to make Shrimp Diablo in Penne Pasta:
- Place cream in a large sauce pan and bring to a boil and turn down to a simmer. Let it cook and reduce.by 1/4 about 12 ounce – You must watch so it does not overflow, a 4 qt sauce pan works well.
- Cook of the penne pasta per the brands directions and set aside
- In a Hot large sauté pan addthe olive oil, garlic, onions and shallots and sauté 2 minute. Your are trying to lightly brown
- Add both types of peppers and tomatoes and cook one minute
- Add shrimp,seasoning add L&P -Worcestershire sauce cook until the shrimp turns pink.
- Add the hot sauce, tomato paste, reduced cream and Parmesan cheese and simmer for 2 minutes.
- Taste and adjust seasoning as desired.
- Toss with pasta and fresh basil.
- If you are afraid of spicy peppers you can always use less or none. This dish is not overly spicy its very balanced.
Meanwhile, to a food processor or blender, add the spinach, Parmesan, walnuts, and lemon juice. Into a pot, add cooked pasta, shrimp, and spinach pesto. Place back on medium heat, stir together, and cook until warm. Penne pasta, shrimp, vegetables, and a creamy alfredo? Everyone LOVES this garlic shrimp alfredo penne!
Above is how you can cook shrimp diablo in penne pasta, very simple to make. Do the cooking levels accurately, loosen up and use your heart then your cooking shall be scrumptious. There are a lot of recipes that you can strive from this website, please discover what you want. When you like this recipe please share it with your mates. Joyful cooking.
