Easy tuna, tomato, caper and olive pasta
Easy tuna, tomato, caper and olive pasta

Howdy everyone, this time we provides you with easy tuna, tomato, caper and olive pasta recipes of dishes which might be straightforward to grasp. We are going to share with you the recipes that you are looking for. I’ve made it many instances and it’s so delicious that you just guys will love it.

Easy tuna, tomato, caper and olive pasta is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Easy tuna, tomato, caper and olive pasta is something that I’ve loved my whole life. They’re nice and they look wonderful.

Pasta with sauce of tuna, tomato, garlic, shallots, olives, parsley. Looking for a quick and easy midweek meal? A tin of tuna with a can of tomatoes, a few olives and you have the most delicious pasta recipe.

To begin with this particular recipe, we must first prepare a few components. You can have easy tuna, tomato, caper and olive pasta using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy tuna, tomato, caper and olive pasta:
  1. Take 195 grams good quality tinned tuna
  2. Prepare 12 cherry tomatoes
  3. Make ready 8 olives
  4. Prepare 6 capers
  5. Prepare 1 parsley to garnish
  6. Make ready 1 handful of rocket
  7. Prepare 1 pasta I use a pack ( add appropriate amount)
  8. Make ready 3 garlic cloves

I added red pepper flakes, green onion, diced baby tomatoes, olives, and used gluten free pasta! Add capers, anchovies, olives, and tomatoes. Add the capers, olives, tuna and garlic and mix into the pasta. Add a little more oil, as desired, then another third of the noodles.

Steps to make Easy tuna, tomato, caper and olive pasta:
  1. Salt water in a large pot put on to boil
  2. Cut the cherry tomatoes in halfs, cut the olives in half, crush the garlic, drain the tuna
  3. Add pasta to boiling water
  4. In a large pan heat some oil. On a medium heat add the garlic and cook until the colour starts to change. Add in the tuna, capers, olives and tomatoes. Cook until the tomatoes wilt and the sauce is heated.
  5. When the sauce is done turn off the heat and add the pasta into the pan. Add the rocket and parsley. Stir the pasta and sauce together until the rocket wilts slightly. Serve with fresh rocket and a drizzle of olive oil, enjoy!

I love that this is so easy. Could this be good with rice instead of pasta. Meanwhile, cook the pasta as directed. Season the tomato sauce with salt and pepper to taste. I love tuna with tomato sauce.

Above is the way to cook easy tuna, tomato, caper and olive pasta, very easy to make. Do the cooking stages correctly, loosen up and use your heart then your cooking will probably be scrumptious. There are numerous recipes you can attempt from this web site, please find what you want. If you happen to like this recipe please share it with your folks. Happy cooking.