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These kabobs are simple to make, and delicious to eat. Skewered meat with peppers, onions, and mushrooms in a honey teriyaki sauce. Kick off football season with this slightly spicy kabob recipe.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook kick ass kabobs using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kick ass kabobs:
- Make ready large steak
- Make ready pork chops
- Make ready chicken breasts
- Get red onion
- Make ready red pepper
- Prepare green pepper
- Prepare zucchini
- Get Worcestershire sauce
- Make ready Kikkoman blue lable soy sauce
- Get Kikkoman teriyaki sauce
- Take shake and bake
- Make ready season salt
- Make ready bacon
- Make ready A1 sauce
- Prepare maple syrup
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Instructions to make Kick ass kabobs:
- For the beef, tenderize, rub with season salt and dice into cubes. Combine the soy sauce and Worcester sauce and marinate over night. - - For the chicken, rub with cinnamon, and dice into cubes. Combine A1 sauce and teriyaki sauce and marinate over night.
- For the pork, dice into cubes and shake them in the shake and bake. When you are ready to put them on the skewers wrap them in small strips of bacon that has been dredged through the maple syrup and use the skewers to hold them together.
- Dice up all veggies and place all ingredients in random order on the skewers. Grill on medium for 30 to 45 minutes untill all meat is cooked. Occasionally brush the veggies with soy sauce. Enjoy.
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Above is how you can cook kick ass kabobs, very straightforward to make. Do the cooking phases correctly, loosen up and use your coronary heart then your cooking might be scrumptious. There are lots of recipes that you could try from this website, please find what you need. For those who like this recipe please share it with your folks. Comfortable cooking.
