Bacon, salmon and mushroom creamy & soy sauce pasta
Bacon, salmon and mushroom creamy & soy sauce pasta

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A fabulous mushroom recipe prepared with butter, garlic, bacon & cream. You'll love this quick & easy side dish that's also low-carb and Keto. Garlic mushrooms cooked in a creamy butter sauce are absolutely spectacular.

To begin with this particular recipe, we have to first prepare a few components. You can have bacon, salmon and mushroom creamy & soy sauce pasta using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Bacon, salmon and mushroom creamy & soy sauce pasta:
  1. Prepare 200 g pasta
  2. Prepare 5 strips bacon
  3. Make ready 1/2 pack enoki mushroom
  4. Take 1/2 pack maitake mushroom
  5. Take 2 TBSP salmon flakes
  6. Get 2 TBSP butter
  7. Prepare 1 TBSP soy sauce
  8. Prepare 1 clove garlic
  9. Make ready 2 TBSP cooking sake
  10. Prepare 1 tsp flour
  11. Prepare 1/4 cup heavy whipping cream
  12. Get 1/4 cup pasta water
  13. Take 1/4 sheet seaweed

Add the cream, Italian seasoning, and garlic powder to the pan. This Creamy Bacon Mushroom Pasta is a perfect date night at home meal, or even just an average weeknight! Savory bacon and mushrooms in a creamy sauce, all tossed together with pasta will have you coming back. As an Amazon Associate I earn from qualifying purchases.

Instructions to make Bacon, salmon and mushroom creamy & soy sauce pasta:
  1. Cook pasta al dente in a large pot with salted water. Save 1/4 cup of pasta water.
  2. Cut the stem of enoki and maitake. Tear them apart small.
  3. Mince garlic.
  4. Cut bacon into bite size.
  5. In a large pan, without any heat, drizzle olive oil and pour minced garlic. Sauté with low heat until you get the aroma.
  6. Add bacon, enoki and maitake mushrooms into the pan and sauté with medium high heat for 5 minutes.
  7. Add cooking sake and sauté until the sake is evaporated. Sprinkle flour over at the end.
  8. Add heavy whipping cream and cook for 3 minutes. Add soy sauce and butter at the end and turn off the heat when the butter is melted.
  9. In the same pan, medium high heat, add pasta and saved pasta water and mixed them very well. Turn off the heat.
  10. Add salmon flakes and mix it together.
  11. Sprinkle cut seaweed over and enjoy😍

Creamy Mushroom and Bacon Pasta with a Japanese twist! But feel free to replace them with pretty much any other ingredients. We earn a commission for products purchased through some links in this article. Add cream and parmesan, simmering until reduced by half. Season with salt and pepper to taste.

Above is tips on how to prepare dinner bacon, salmon and mushroom creamy & soy sauce pasta, very straightforward to make. Do the cooking phases accurately, loosen up and use your heart then your cooking will likely be scrumptious. There are lots of recipes that you could try from this website, please discover what you need. If you happen to like this recipe please share it with your folks. Glad cooking.