Apple Butter - Slow Cooker
Apple Butter - Slow Cooker

Hey everybody, this time we gives you apple butter - slow cooker recipes of dishes which can be simple to know. We will share with you the recipes that you’re in search of. I’ve made it many instances and it is so scrumptious that you guys will love it.

Apple Butter - Slow Cooker is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Apple Butter - Slow Cooker is something which I’ve loved my whole life.

Slow Cooker Apple Butter will make your entire house smell like Autumn. Apple butter is not just perfect on your morning toast or served on Potato Rolls at Thanksgiving, you can even bake with it. Try subbing in Slow Cooker Apple Butter in place of jam or another fruit filling in crumb bars, such as in.

To get started with this recipe, we have to prepare a few components. You can have apple butter - slow cooker using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Butter - Slow Cooker:
  1. Make ready 1.5 lbs apples (about 4 medium or 3 large)
  2. Get 1/4 cup brown sugar (could also use maple syrup or honey)
  3. Take 1 tsp. ground cinnamon
  4. Prepare 1/4 tsp. ground cloves
  5. Get 1/4 tsp. ground nutmeg
  6. Make ready 1/8 tsp. ground allspice
  7. Get 1/2 tsp. vanilla extract
  8. Make ready pinch salt

Make a big batch of Slow Cooker Apple Butter for a fraction of what it costs at the store. When the cooking time is up, place the apple butter into a blender, place on the lid. Friends have told me it is THE BEST ever! We name ours 'Panther Butter' for our local high school football team!

Instructions to make Apple Butter - Slow Cooker:
  1. Core and roughly chop the apples. You can peel them if you'd like, but I don't feel it's necessary, considering everything will be blended at the end. Place them in a lightly greased slow cooker.
  2. Sprinkle the brown sugar, cinnamon, cloves, nutmeg and allspice over the apples and stir to incorporate. Place the lid on and cook on low heat for 6 or so hours.
  3. After the 6 or so hours, the apples should be all broken down and very tender. It will resemble a chunky, rustic applesauce in texture, but it should be thicker and darker than applesauce.
  4. Use an immersion blender to blend it right in the slow cooker bowl or transfer it to a food processor and pulse until smooth. Once its pureed, stir in the vanilla and salt.
  5. Place it into a large shallow bowl so it can cool off. Allow it to cool completely, then place it in an airtight container (I like to use a mason jar) and store in the refrigerator for up to 3 weeks.

I used some fairly tart, but juicy, Paula red apples. All Reviews for Slow-Cooker Apple Butter. Slow-Cooker Apple Butter. this link is to an external site that may or may not meet accessibility guidelines. This apple butter recipe is festive, super easy to put together, and almost completely hands-off, making it the perfect gift to DIY during this busy holiday season. The best thing about this recipe is how easy it is to make in a slow cooker.

Above is learn how to prepare dinner apple butter - slow cooker, very simple to make. Do the cooking phases correctly, relax and use your coronary heart then your cooking will probably be delicious. There are lots of recipes that you can try from this web site, please discover what you need. For those who like this recipe please share it with your folks. Glad cooking.