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Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy. More Ways to Search: Recipe Index · Ingredients Index. Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor.
Smothered Pork Chops is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Smothered Pork Chops is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have smothered pork chops using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smothered Pork Chops:
- Take 1 packages pork chops
- Take 1 chopped onion
- Get 1 Bell pepper
- Get pinch season salt
- Prepare pinch black pepper
- Take 1 stick butter
- Get 2 cup milk
- Get 1 tsp flour
Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in Pork chops come from the loin of the pig, which can be roasted whole or cut into chops or cutlets. Reviews for: Photos of Smothered Pork Chops. Feast your eyes on the most amazing comfort food of all time- smothered pork chops! I love to serve this with mashed potatoes- either on the side or on top of t.
Steps to make Smothered Pork Chops:
- Season your pork chops with season salt and black pepper then pan fry them for 45 minutes
- After their done cooking Sautee your onions and bell peppers in a separate pan with a little butter until they get soft
- To make your sauce take the pan that you fried your pork chops with and a little flour and make a rue then add your milk and stir till it thickens up and have no lumps then add a little seasoning salt and pepper for taste
Smothered Pork Chops in a deliciously creamy and rich onion gravy to rival any restaurant! Southern style smothered pork chops are tender, juicy and full of flavor, with. These Smothered Pork Chops are super easy to make, and the smell of them cooking will bring your family running to the table! The chops come out nice and tender after lightly simmering in a creamy. Move the pork chops around the skillet a bit and let them cook until they're sizzling around the edges and golden on the first side.
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