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Chorizo Lasagna Skillet (a one pot meal) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chorizo Lasagna Skillet (a one pot meal) is something which I’ve loved my whole life.
With the start of back to school season soon, quick and easy dishes are totally necessary for. This ultimate comforting and cheesy meal is so easy! This ultimate comforting and cheesy meal is so much easier than making a conventional lasagna.
To begin with this particular recipe, we must first prepare a few components. You can have chorizo lasagna skillet (a one pot meal) using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chorizo Lasagna Skillet (a one pot meal):
- Prepare 4 "oven ready" lasagna noodles - broken into roughly 1" pieces
- Take 8 oz chorizo
- Prepare 1-2 tbs oil
- Prepare 1 small onion - chopped
- Prepare 1 medium bell pepper (your color choice) - deseeded, chopped
- Get 1 (28 oz) can crushed tomatoes
- Get 1 (14.5 oz) can Cannelini beans
- Prepare 1 1/2 cups water
- Prepare 2 tsp chili powder
- Make ready 1/2 tsp (slightly heaping) cumin
- Make ready 1/2 tsp dried oregano
- Make ready 1/2 tsp dried basil
- Prepare to taste Salt and pepper
- Get 1-2 tsp sugar (optional)
- Take 1-2 dashes your favorite hot sauce (optional)
- Take 1 1/2 cups shredded cheese (I used a cheddar mozzarella blend)
Take the skillet off the heat source and stir in half of the. One Skillet Lasagna is one of the easiest dinner recipes you can make on a weeknight. Everything is made in one single skillet (even the pasta cooks right in the sauce!), without One pot meals are one of my all-time favorite things to cook. I mean, how could anyone complain about less dishes to wash?
Instructions to make Chorizo Lasagna Skillet (a one pot meal):
- Heat a large, deep sided sautée pan over medium heat. Add 1 tbs oil. Begin cooking chorizo, breaking up to a crumble as you go.
- When chorizo is half cooked add onion and bell pepper. Cook until onion is translucent. About 5 minutes. Note: If chorizo is lean (mine was because it was homemade) add second tbs of oil along with onion and pepper.
- Stir in beans, crushed tomatoes, chili powder, cumin, oregano and basil. Add salt and pepper to taste, and if desired sugar to taste (used to balance the acidity of tomatoes and heat of other spices).
- Increase heat to medium high. Bring to a vigorous simmer for 5 minutes, stirring frequently.
- Stir in water and broken lasagna noodles. Bring to a boil. Cover with lid slightly vented. Reduce heat, simmer 20 minutes or until noodles are tender, stirring occasionally. Taste. Adjust salt, pepper and sugar to taste. Add a dash of hot sauce if desired.
- Turn heat off, sprinkle cheese over the top, return lid. Let sit covered 10 to allow cheese to melt and sauce to thicken. Serve topped with sour cream if desired. Enjoy!
Enter the one-skillet meal?everything cooks together in one pan, which means fewer steps and fewer dishes. Cheater's Skillet Lasagna with Corn and Cherry Tomatoes. Homemade lasagna doesn't have to take your entire life. This one can easily be done on a summer weekday (and is packed with. This chicken enchilada skillet is a one pot meal that your whole family will love.
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