Good day everybody, this time we will give you mama's cafe french toast recipes of dishes that are easy to understand. We are going to share with you the recipes that you are searching for. I’ve made it many times and it’s so delicious that you guys will love it.
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Great recipe for Mama's Café French Toast. Pumpkin Spice, White Chocolate Raspberry, French Vanilla, Irish Cream.endless possibilities!! :hungry Great recipe for Mama's Cafe French Toast. It can be changed up as often as you wish.
To get started with this particular recipe, we have to first prepare a few components. You can cook mama's cafe french toast using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mama's Cafe French Toast:
- Prepare 1 loaf of bread ( your desired kind, we have used texas toast, plain white, french bread, and wheat.)
- Get 1 Eggs ( we estimate 1 egg per person eating.)
- Get 1 pinch of salt and a dash of pepper.
- Take 1 Flavored coffee Creamers In the Dairy Section ( We have tried many kinds, however our favorite ones are French Vanilla, Pumpkin Spice, Gingerbread, any of the holiday varieties.)
- Make ready 1 stick of butter for greasing the griddle ( The whole stick is not all used unless making multiple flavors
- Prepare 1 Aluminum foil to cover plate to keep them warm while the rest cook
French Toast at Mama Lor's Cafe in Webster, NY. View photos, read reviews, and see ratings for French Toast. Eggs - I use large or extra large eggs, so if you tend to purchase smaller sized eggs then you may need to add an additional egg to the batter.; Vanilla - Make sure you're using real vanilla. I know it's gone up in price pretty substantially in recent years, but I find that it's still affordable if I purchase it at a warehouse store like Costco.
Instructions to make Mama's Cafe French Toast:
- Heat a griddle to 375 or use a frying pan if you don't have a griddle.
- While griddle is heating up beat the eggs, salt and pepper and the flavored coffee creamer of you choosing with a whisk or a fork until thoroughly combined.
- Grease the hot griddle with the butter well. Then dip bread on both sides into the egg mixture and then place it on the griddle.
- Cook until golden brown on one side and then flip over. The second side will cook sightly faster than the first.
- Set them on to a plate or serving dish and serve!
- ** to make multiple flavors, simple repeat the steps mixing the different flavors in separate bowls then cooking only one flavor at a time to avoid confusion.**
- ** To freeze let them cool completely and place in freezer bags and label them with the flavor on bag.** This makes a great morning breakfast even on the crazy school mornings.
I added all of the spices as suggested and enjoyed the taste, although I would probably use less nutmeg next time. I used the rest of a loaf of french bread that we had bought the night before, so that made it extra tastey. I also followed another reviewer's suggestion and covered the pan with a lid so the middle. Stuffed with a rich mixture of ricotta and cream cheese, topped with fruit and pecans, flambe in orange liqueur. I got the Gina's famous hash, with chourico and it was fantastic!
Above is how to prepare dinner mama's cafe french toast, very easy to make. Do the cooking stages appropriately, calm down and use your coronary heart then your cooking can be delicious. There are many recipes that you can strive from this website, please discover what you need. If you happen to like this recipe please share it with your friends. Pleased cooking.
