Chicken fillets baked
In enchilada sauce
Chicken fillets baked In enchilada sauce

Whats up everyone, this time we will give you chicken fillets baked in enchilada sauce recipes of dishes that are simple to grasp. We will share with you the recipes that you are on the lookout for. I’ve made it many instances and it is so delicious that you just guys will adore it.

Chicken fillets baked In enchilada sauce Maria. Fry the chicken fillets in butter, until there nice and brown. Put the chicken fillets in a glass pan, pour the sauce.

Chicken fillets baked In enchilada sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken fillets baked In enchilada sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken fillets baked in enchilada sauce using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken fillets baked

In enchilada sauce:

  1. Make ready 30 chicken fillets
  2. Make ready Butter
  3. Prepare 1 bag enchilada spice
  4. Get 1 can tomato soup
  5. Prepare 2 cups water
  6. Make ready Cheese

Put the chicken fillets in a glass pan, pour the sauce over the chicken. Sprinkle the cheese over the top of the chicken. Pour half of the enchilada sauce in the bottom of the baking dish. Place the chicken breasts on top of the sauce.

Instructions to make Chicken fillets baked

In enchilada sauce:

  1. Fry the chicken fillets in butter, until there nice and brown
  2. Mix the enchilada spice with the tomato soup and water, and cook for 5min.
  3. Put the chicken fillets in a glass pan, pour the sauce over the chicken
  4. Bake at 300f for one hour
  5. Spread a bit cheese over, bake again till cheese is melted.

Sprinkle lightly with kosher salt and ground black pepper. Mix together and spread evenly on the chicken. Remove baking sheet from the oven and drain liquid. Baste remaining enchilada sauce over chicken thighs and return to the oven. Remove from oven and divide Cheddar cheese and olives evenly on top of the chicken.

Above is how one can cook dinner chicken fillets baked in enchilada sauce, very easy to make. Do the cooking phases accurately, chill out and use your heart then your cooking will likely be delicious. There are many recipes that you can strive from this web site, please find what you need. In the event you like this recipe please share it with your pals. Joyful cooking.