Howdy everyone, this time we provides you with mike's garlic parmesan steak fries & aioli recipes of dishes which can be straightforward to grasp. We’ll share with you the recipes that you’re looking for. I’ve made it many times and it’s so scrumptious that you guys will love it.
Mike's Garlic Parmesan Steak Fries & Aioli is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Mike's Garlic Parmesan Steak Fries & Aioli is something that I have loved my entire life.
Craving fries but too lazy to leave home? Let me share a recipe on home to transform russet potatoes into spicy garlic parmesan wedges. The key to homemade, baked garlic Parmesan fries is a simple two-step cooking process.
To begin with this recipe, we have to first prepare a few ingredients. You can have mike's garlic parmesan steak fries & aioli using 24 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's Garlic Parmesan Steak Fries & Aioli:
- Take Garlic Parmesan Steak Fries
- Make ready 6 large Idaho Russet Potatoes
- Take 4 tbsp Sun Dried Tomatoes
- Take 1 9.5 oz Bottle Squeezable Garlic Bottle
- Make ready 1 tbsp Dried Rosemary
- Get 4 tbsp Dehydrated Red Onions
- Take 1/3 cup Shredded Parmesan Cheese
- Get 1 tbsp Dried Parsley
- Get 1 tbsp Black Pepper
- Prepare 1 1/2 tbsp Sea Salt
- Take 1 tsp Dried Basil
- Make ready 1/3 cup High Heat Oil
- Take 1 large Ziplock Bag
- Get 1 tsp Salt
- Take 1 Garlic Powder
- Prepare Garlic Aioli Dip
- Take 2 tbsp Sun Dried Tomatoes
- Get 1 tbsp Dried Parsley
- Prepare 1 tbsp Lemon Juice
- Take 1 tbsp Dried Chives
- Prepare 4 Garlic Cloves [minced]
- Prepare 1 Salt & Pepper [to taste]
- Prepare 3/4 cup Mayonnaise
- Prepare 1/2 cup Sour Cream
Thick steak fries, mild battered wing sauce and ranch. Mike's Boardwalk Pizza - Cheese first, sauce second, and then mounds of cheese again! Ancho chile powder gives a little kick to the crisp fries. We've left the skin on the potatoes for added fiber, but feel free to remove it, if you prefer.
Steps to make Mike's Garlic Parmesan Steak Fries & Aioli:
- Quarter potatoes then cut by thirds. Soak in ice water for 10 minutes. This step is important since it will make your fries much crisper.
- Place all ingredients except for Sea Salt and Parmesan Cheese [and only 1/2 of the bottle of sqeezable garlic] in your Ziplock bag and massage well.
- Line a baking sheet with tinfoil and spray lightly with Pam.
- Mix all potatoes in your Ziplock bag and massage well again.
- Place on baking sheet separately and sprinkle remaining garlic-olive oil mixture in bag on top of potatoes.
- Sprinkle additional dried parsley, garlic powder, 1/2 of your sea salt and lastly, 1/2 of your Parmesan Cheese on top of potatoes. Lightly spray Pam the tops of potatoes to fully attach your additional seasonings.
- Bake at 450° for 15-20 minutes. Flip potatoes over and sprinkle additional dried parsley-garlic powder and remaining sea salt and Parmesan Cheese. Lightly spray with Pam once again. Bake for an additional 15-20 minutes or until browned. I use a T-Fal convection fryer for this that works well.
- Serve with Garlic Aioli Dip. Simply mix all Aioli ingredients and chill.
Our granulated garlic has a texture that blends with the Parmesan and breadcrumbs to make a perfect topper on steak, chicken and fish. Re-create a classic steak house favorite in your home with this rich, crisp crust that envelops any piece of meat with garlic flavor and aroma. How to Make Steak With Creamy Garlic Parmesan Sauce. Make restaurant-style fried rice at home! It may sound and look intimidating, but preparing fried rice is quite simple.
Above is the best way to prepare dinner mike's garlic parmesan steak fries & aioli, very straightforward to make. Do the cooking phases correctly, calm down and use your heart then your cooking might be scrumptious. There are lots of recipes that you could try from this web site, please find what you need. In the event you like this recipe please share it with your friends. Joyful cooking.
