Mike's Mini Meatloaf & Mashed Spuds
Mike's Mini Meatloaf & Mashed Spuds

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Mike's Mini Meatloaf & Mashed Spuds is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Mike's Mini Meatloaf & Mashed Spuds is something that I have loved my whole life.

Mike prepares one if his favorite comfort foods, made with no meat and loaded with vegetable protein and fiber. What's a meatloaf without mashed potatoes. Easy Mini Meatloaf muffins are made with ground beef or ground turkey and topped with a delicious meatloaf sauce.

To get started with this recipe, we must first prepare a few components. You can cook mike's mini meatloaf & mashed spuds using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Mini Meatloaf & Mashed Spuds:
  1. Prepare ● For The Mini Meatloaves
  2. Take 1 Pound 80/20 Hamburger Meat
  3. Prepare 1 LG Egg
  4. Make ready 1/2 Cup Whole Milk
  5. Make ready 1 Cup Italian Bread Crumbs
  6. Get 1/2 Cup Diced White Onions
  7. Prepare 1/2 tsp Salt
  8. Prepare 1/2 tsp Fresh Ground Black Pepper
  9. Take 1/2 Packet McCormick Meatloaf Seasoning
  10. Get ● For The Mashed Potatoes
  11. Make ready 1 Tray Bob Evans Mashed Potatoes [the best OTC brand out there!]
  12. Make ready 1 Packet McCormick Brown Gravy [+ 1 cup water]
  13. Make ready as needed Salted Butter
  14. Prepare ● For The Garnishes
  15. Prepare as needed Fresh Parsley
  16. Take ● For The Corn
  17. Get 1 Can Whole Kernal Corn
  18. Take 2 tbsp Salted Butter
  19. Make ready as needed Dried Parsley
  20. Take 1/2 tsp Dried Rosemary
  21. Make ready as needed Sea Salt
  22. Prepare as needed Fresh Ground Black Pepper

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Instructions to make Mike's Mini Meatloaf & Mashed Spuds:
  1. Mix everything well in the meatloaf section and compact in mini meatloaf pans. Avoid any air pockets and press down hard. Feel free to add ketchup to the tops in the last 10 minutes of baking.
  2. Bake mini meatloaves at for 45 minutes at 350°.
  3. Heat corn in microwave with all seasonings for two minutes.
  4. Let loafs rest for 5 minutes before pulling and slicing.
  5. Place loaves on a thick bed of mashed potatoes with butter and brown gravy. Garnish with fresh parsley and ground black pepper. Serve with hot buttery corn. That's it! Enjoy your super delicious easy!

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Above is cook mike's mini meatloaf & mashed spuds, very straightforward to make. Do the cooking stages accurately, loosen up and use your coronary heart then your cooking can be delicious. There are various recipes you could attempt from this website, please discover what you want. In the event you like this recipe please share it with your folks. Comfortable cooking.